cooking temperature

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• Cooking off — (or thermally induced firing) refers to ammunition exploding prematurely due to heat in the surrounding environment. It can also refer to a technique used when throwing grenades to achieve a controlled, predictable explosion. A fast cook off is a …   Wikipedia

• Cooking Mama — Éditeur Taito (Japon) Majesco (États Unis) 505 Games (Europe) Développeur Office Create Date de sortie …   Wikipédia en Français

• Cooking oil — Plant oils Olive oil Types Vegetable fats (list) Macerated (list) Uses …   Wikipedia

• Temperature (meat) — Medium rare redirects here. For other uses, see Medium Rare. Meat thermometer Temperature is a description of how thoroughly cooked a cut of meat is based on the color, juiciness and internal temperature when cooked. The gradations of cooking are …   Wikipedia

• Cooking — This article is about the preparation of food by heating. For food preparation generally, see Food preparation. Modern fruit salad and a Russian cigarette pastry stuffed with cottage cheese Cooking is the process of preparing food by use of heat …   Wikipedia

• Cooking on Shabbat — In Jewish law, the seventh day of the week (Saturday) is Shabbat , a day of rest. There are 39 categories of biblically prohibited activities which may not be performed on Shabbat , and this article will focus on the eleventh prohibited activity …   Wikipedia

• Cooking weights and measures — Metric measuring spoons …   Wikipedia

• Temperature dependence of liquid viscosity — The temperature dependence of liquid viscosity is the phenomenon by which liquid viscosity tends to fall (or, alternatively, its fluidity tends to increase) as its temperature increases. This can be observed, for example, by watching how cooking… …   Wikipedia

• cooking — Synonyms and related words: a la mode, calefaction, dielectric heating, electric heating, electronic heating, furnace heating, gas heating, heat exchange, heating, hot air heating, increase of temperature, induction heating, insolation, oil… …   Moby Thesaurus

• Vacuum flask cooking — was introduced to the Asian market in the mid 1990s. The vacuum cooker (燜燒鍋) is a stainless steel vacuum flask. The flasks come in various sizes ranging from 20 40 cm (8 16 in) in diameter and 25 cm (10 in) tall. A removable pot, with handle and… …   Wikipedia

• Pressure cooking — is a method of cooking in a sealed vessel that does not permit air or liquids to escape below a preset pressure. Because the boiling point of water increases as the pressure increases, the pressure built up inside the cooker allows the liquid in… …   Wikipedia